Naples Restaurant Week: Barbatella/Sea Salt

Reporter: Corey Lazar Producer: Rachel Rothe
Published: Updated:


FORT MYERS, Fla.  Southwest Florida has plenty of beautiful beaches to offer, but there’s more than sand and surf.  Dozens of restaurants are coming together to prove the area tastes as good as it looks.

Naples Restaurant Week Co-founder Rafael Feliciano and Chef Jason Goddard of Barbatella and Sea Salt stopped by the WINK News studio to tell us how you can experience it all.

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