Mr. Food: Roasted Party Potatoes

Published:
What You’ll Need:
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 1/2 pounds red-skinned potatoes, washed and cut into 1-inch chunks
  • 2 tablespoons vegetable oil
  • 3/4 cup French-fried onions
What To Do:
  1. Preheat oven to 400 degrees F. Coat a large rimmed baking sheet with cooking spray.
  2. In a small bowl, combine paprika, garlic powder, onion powder, salt, and pepper; mix well.
  3. In a large bowl, toss potatoes with oil. Add spice mixture and toss until potatoes are well coated. Spread potatoes in a single layer on baking sheet.
  4. Bake 45 to 50 minutes, or until fork-tender, turning potatoes occasionally. Place potatoes in a serving bowl and toss with French-fried onions. Serve immediately.

 

Copyright ©2024 Fort Myers Broadcasting. All rights reserved.

This material may not be published, broadcast, rewritten, or redistributed without prior written consent.